Everyday Herbs: Herbal Snacks, Drinks + More / November 14th
Thursday, November 14th, 6:30-8:30 pm
with clinical herbalist and nutritionist Liz Faermark
Looking to incorporate more medicinal herbs into your daily routine? Join us for a workshop where you'll learn to infuse herbs into delicious snacks, beverages, and other easy-to-use preparations. Discover how to make herbal drinks, sweet & savory snacks, and culinary embellishments that will infuse more nourishing herbs into your everyday life. Samples will be available for everyone to try!
In this class, you'll explore:
- Simple methods to infuse herbs into foods and drinks
- Gluten-free and dairy-free recipes for herbal snacks and beverages
- Tips & habits for integrating herbs into your daily life
You’ll leave with practical skills and tasty recipes to enhance your well-being with everyday herbal goodness. All supplies provided.
Cancellation policy: Due to limited space, if you need to cancel please give as much notice as possible. We can only offer refunds on classes cancelled at least 48 hours before the event. Thanks for your understanding.
