Pu'erh Tea

Camellia sinensis, Certified Organic

We have a 4 OUNCE MAXIMUM on bulk herb purchases. 

PLEASE READ below before purchasing herbs online

Our herbs are packaged in recyclable paper bags, and we recommend that you transfer them to a glass jar upon receiving for optimal shelf-life. 

Below is a volume estimate to assist you when purchasing bulk herbs online. Please note that these are approximations to help guide you and NOT exact measurements. The volume will vary depending on the weight of each individual herb.

-1 ounce of a heavy herb (like roots, berries or herbal powders) is approximately 1/4 cup

-1 ounce of a leafy herb (like lemon balm & oatstraw) is approximately 1/2-3/4 cup

-1 ounce of a light and fluffy herb (like chamomile & jasmine) is approximately 1 cup

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This PU'ERH TEA is hand harvested from wild and semi-wild broad leaf antique tea trees located in the Yunnan province of China. Pu'erh is often referred to as "cooked" due to the fact that sun-dried green tea leaves are transformed through natural fermentation from a greenish-golden color to a blackish-red tone. Over the years Pu'erh has garnered a committed following amongst tea connoisseurs who regard it as a sacred relic leftover from ancient tea cultures and traditions. Partially fermented which will appeal to the senses of both the black tea lover and the green tea lover.

Deep and earthy, with light notes of smoke and moss.

A woodsy fragrance of moist soil, tree bark, and autumnal leaves.

Red ochre. 5-6 minutes